Andremily EABA 2018 is an American red wine from Santa Barbara County, composed of 59% Syrah, 23% Mourvdre, 15% Grenache, with a touch of Viognier. This vintage underwent 60% whole…
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Andremily EABA 2018 is an American red wine from Santa Barbara County, composed of 59% Syrah, 23% Mourvdre, 15% Grenache, with a touch of Viognier. This vintage underwent 60% whole cluster fermentation and was aged in 50% new French oak. It leaps from the glass, offering a heady bouquet of black and blue fruits, white pepper, and herbs de Provence. Possessing a slightly fuller texture than its predecessor, it still retains plenty of lift.
Andremily EABA 2018 59%23%15%60%50%
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