Cazcanes No.7 Extra Aejo is a small-batch tequila aged for an average of 37 months in re-charred American oak barrels sourced from Jack Daniels, Jim Beam, Clermont, and Four Roses.…
Cazcanes No.7 Extra Aejo is a small-batch tequila aged for an average of 37 months in re-charred American oak barrels sourced from Jack Daniels, Jim Beam, Clermont, and Four Roses. Blended to tastenot to timethis tequila is carefully aged to preserve bold agave character without being over-oaked.Crafted in Amatitn, Jalisco, using 100% organic Blue Weber agaveand natural volcanic spring water trucked in from Navichi Springs near Hostotipaquillo, Jalisco. A small portion of the tequila was finished with French oak staves for added depth, then carefully integrated into the final blend to bring refined complexity, enhanced texture, and layered nuance.The result is a balanced, expressive Extra Aejo with notes of roasted agave, vanilla, dark chocolate, butterscotch, oak, dried fruit, and warm spice, all leading to a long, harmonious finish. Color:Deep Amber with Golden Hues
Aroma:Roasted Agave, Vanilla, Butterscotch, Caramel, Orange Zest,
Toasted Almond, Oak Spice, and Dark Chocolate.
Taste:Velvety and rich, with layers of Cooked Agave, Honey, Apple
Pie, Warm Cinnamon, Coconut, and Toffee, complemented by subtle Oak warmth and Soft Vanilla undertones.
Finish:Long and bold, with lingering notes of Dark Chocolate,
Vanilla, and Caramelized Toffee, balanced by gentle Spice.
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