The grapes for this wine grow on soils made of sandy loess and clay with a high content of quartzite.Some of the grapes are fermented spontaneously using the vineyard's own…
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The grapes for this wine grow on soils made of sandy loess and clay with a high content of quartzite.Some of the grapes are fermented spontaneously using the vineyard’s own yeasts.Fine citrus, peach and herbal aromas.Mineral and bright.
Alcohol content 12.5% vol.Contains sulfites.
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