Granite slopes rather than flatlands give Saint Cosmes Crozes-Hermitage greater structure and complexity. The wine shows classic aromas and flavors of black fruits, smoked bacon, black peppercorn, and incense.Syrah, with…
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Granite slopes rather than flatlands give Saint Cosmes Crozes-Hermitage greater structure and complexity. The wine shows classic aromas and flavors of black fruits, smoked bacon, black peppercorn, and incense.
Syrah, with its deep flavors and firm tannins, is a natural match for grilled or smoked meat and dishes featuring herbs, roasted mushrooms, and onions. Seared venison or beef with black pepper and thyme or a Moroccan tagine of pigeon or chicken are complimented by the spicy characteristic of Syrah.
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