Petaluma\’s flagship yellow label wine showcases the distinctiveness of our distinguished sites in Clare Valley, Adelaide Hills and Coonawarra South Australia. These wines can be enjoyed upon their release however, they reward those patient enough to carefully cellar them and enjoy with generous bottle age. Petaluma Chardonnay Piccadilly Valley 2017 sourced from vineyards in the Adelaide Hills is a full flavoured, richly textured wine. White peach, nectarine and lemon curd dominate the wine. Crunchy ripe apple and grapefruit complement the creamy barrel ferment complexity with light smoky toasty notes. Lemon meringue heralds a long layered finish with soft alluring acidity. A wine of immediate appeal, the 2017 Chardonnay will reward careful cellaring for many years. This is a wonderful example of the modern Australian Chardonnay style and a testament to the great Piccadilly Valley vineyards Petaluma planted in the early 1980s.