100% Pinot Noir from Willamette Valley, Oregon.Thegrapes were hand-harvested and the juice was fermented 30% whole-cluster, the rest destemmed, with native yeasts in used oak.Bottled without fining orfiltration.
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100% Pinot Noir from Willamette Valley, Oregon.Thegrapes were hand-harvested and the juice was fermented 30% whole-cluster, the rest destemmed, with native yeasts in used oak.Bottled without fining orfiltration.
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