Winemaker's NotesThe Ashby Park Coastal Reserve Pinot Noir is a captivating expression of Californias Central Coast, crafted from a single, dry-farmed, organically managed vineyard planted in 2001. This 100% Pinot…
The Ashby Park Coastal Reserve Pinot Noir is a captivating expression of Californias Central Coast, crafted from a single, dry-farmed, organically managed vineyard planted in 2001. This 100% Pinot Noir is produced by Ashby Park Estates, a boutique winery rooted in Howell Mountain, and guided by acclaimed winemaker Chad Alexander. The wine is aged for 10 months in 100% French oak barrels, resulting in a harmonious balance of fruit purity and subtle oak influence.
On the nose, it offers vibrant aromas of red cherries, wild strawberries, and juicy plum, complemented by delicate notes of cinnamon, clove, and bergamot tea. The palate is medium-bodied and elegant, showcasing layers of ripe red fruit, balanced acidity, and a silky texture that leads to a refined finish.
Ideal pairings include roast turkey, grilled salmon, mushroom risotto, and herb-crusted pork tenderloin. Its versatility also makes it a delightful companion to a variety of cheeses and charcuterie, enhancing the dining experience with its nuanced flavors.
| Winery | Ashby Park |
| Country | United States |
| Region | California |
| Year | 2020 |
| Grape Varietal | Pinot Noir |
| Size | 750 ML |
| ABV | 13.5% |
| Wine Style | Red Wine |
We offer fast and reliable shipping worldwide. All orders are carefully packaged and shipped within 1–3 business days after payment confirmation.
Standard shipping, expedited shipping and express delivery options are available at checkout. Delivery time depends on your destination country and local logistics.
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Tasting Notes For Ashby Park Coastal Reserve Pinot Noir 2020The Ashby Park Coastal Reserve Pinot Noir is a captivating expression of Californias Central Coast, crafted from a single, dry-farmed, organically…
The Ashby Park Coastal Reserve Pinot Noir is a captivating expression of Californias Central Coast, crafted from a single, dry-farmed, organically managed vineyard planted in 2001. This 100% Pinot Noir is produced by Ashby Park Estates, a boutique winery rooted in Howell Mountain, and guided by acclaimed winemaker Chad Alexander. The wine is aged for 10 months in 100% French oak barrels, resulting in a harmonious balance of fruit purity and subtle oak influence.
On the nose, it offers vibrant aromas of red cherries, wild strawberries, and juicy plum, complemented by delicate notes of cinnamon, clove, and bergamot tea. The palate is medium-bodied and elegant, showcasing layers of ripe red fruit, balanced acidity, and a silky texture that leads to a refined finish.
Ideal pairings include roast turkey, grilled salmon, mushroom risotto, and herb-crusted pork tenderloin. Its versatility also makes it a delightful companion to a variety of cheeses and charcuterie, enhancing the dining experience with its nuanced flavors.
| Winery | Ashby Park |
| Country | United States |
| Region | California |
| Year | 2020 |
| Grape Varietal | Pinot Noir |
| Size | 750 ML |
| ABV | 13.5% |
| Wine Style | Red Wine |
We offer fast and reliable shipping worldwide. All orders are carefully packaged and shipped within 1–3 business days after payment confirmation.
Standard shipping, expedited shipping and express delivery options are available at checkout. Delivery time depends on your destination country and local logistics.
Only logged in customers who have purchased this product may leave a review.
Add Related products to weekly line up
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