Producer:Stirm Wine Co.Region: Cienega Valley,Central Coast,CaliforniaVarietal: RieslingYear: 2020 Winemaker Notes: "The grapes were picked by hand. At the winery the grapes were given 24 hours of whole cluster maceration to…
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Producer:Stirm Wine Co.
Region: Cienega Valley,Central Coast,California
Varietal: Riesling
Year: 2020
Winemaker Notes:
“The grapes were picked by hand. At the winery the grapes were given 24 hours of whole cluster maceration to extract tannins, aroma, and flavor compounds in the skins, followed by pressing the grapes. No sulfur was added to allow the juice to oxidize. After a 36 hour cold settle in tank, the clean juice was racked off the solids to another tank for spontaneous fermentation. The wine was sulfured post completion of secondary fermentation with elevage in tank on fine lees for 22 months. Racked off fine lees a month prior to bottling. Unfined and unfiltered. The only addition we ever use is sulfur. Bottled August 14th, 2021. 225 cases produced.”
Alcohol: 13.5%
*Price and availability in store may vary. Vintage date may differ from pictured.
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