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2021 | Lucy Wines | Rose

2021 | Lucy Wines | Rose

$98.99 $49.495
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Rose Wine: 2021 | Lucy Wines | RoseA lovely blush, crisp yet richly fruity version, with floral raspberry and peach flavors that linger.Order from the Largest & Most Trusted Premium…

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Rose Wine: 2021 | Lucy Wines | Rose

A lovely blush, crisp yet richly fruity version, with floral raspberry and peach flavors that linger.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Lucy Wines

Vintage: 2021

Size: 750ml

ABV: 13.9%

Varietal: Pinot Noir

    Country/Region: United States, California

      A lovely blush, crisp yet richly fruity version, with floral raspberry and peach flavors that linger.

                    Producer Information

                    Pisoni Estate is the eponymous Pinot Noir made by the Pisoni Family and sourced from their Pisoni Vineyard. The site was founded and first planted by Gary Pisoni in 1982. His sons have since taken over the family business with Mark as vineyard manager and Jeff the winemaker. To the Pisonis, viticulture and winemaking must be seen as a whole, rather than as separate parts. This is essential to producing the best wine possible. The goal of Pisoni Estate is to create a great wine that represents this vineyard, a commitment to the land, and the passion of their family. The Pisoni family approaches winemaking as an art, a science, and a craft. As such, from planting to pruning to harvesting, they work by hand, in accordance both with Burgundian tradition and their own ongoing understanding of what will best sustain this land they love and respect. Successful wine is the result of holistic thinking and a synergy of parts. Vineyard manager Mark and vintner Jeff, his brother, work in close collaboration to pass on their father Garys vision. Just as Mark approaches growing and harvesting in the vineyards block-by-block, Jeff vinifies in small lots, hand-sorting grapes, observing, tasting, and testing them as they undergo native yeast fermentation, and supervising punch-down by hand. Their wine is the product of their joint sustained and meticulous attention.

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