"Aromas of bread dough and watermelon with peaches on the nose. Some dried fruits. Full-bodied with phenolic tannins, like a fine pinot noir. The finish is very Burgundian with rose…
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“Aromas of bread dough and watermelon with peaches on the nose. Some dried fruits. Full-bodied with phenolic tannins, like a fine pinot noir. The finish is very Burgundian with rose hip tea and dried lemons and kumquats. Crunchy. Delicious finish. Drink now or hold.” – 98/100 James Suckling
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