A three barrel blend of mixed culture beer that was aged in French oak for 12 months, then macerated on Boysenberries for 7 months. To balance this we added a…
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A three barrel blend of mixed culture beer that was aged in French oak for 12 months, then macerated on Boysenberries for 7 months. To balance this we added a portion of oak-aged mixed culture beer and saison before packaging.
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