The Brown Val-Dieu has a stronger scent, with hints of coffee and mocha. The mocha flavour will fade over time, giving way to a roasted malt flavour that is neither…
The Brown Val-Dieu has a stronger scent, with hints of coffee and mocha. The mocha flavour will fade over time, giving way to a roasted malt flavour that is neither too light nor too powerful. It’s mildly peppery, which serves as a reminder that this is, after all, a degustation beer. It works in any situation, whether chambered or tempered.
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