This American IPA fermented with 100% brettanomyces yeast is a knockout of tropical pineapple, mango, peach, citrus and funky brett.With an addition of oatmeal, this beer has a silky smooth…
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This American IPA fermented with 100% brettanomyces yeast is a knockout of tropical pineapple, mango, peach, citrus and funky brett.With an addition of oatmeal, this beer has a silky smooth mouthfeel and a hint of sweetness. First brewed for 2016 GABS Festival.
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