Rose Wine: 2012 | Piper-Heidsieck | Rare Champagne Rose

The nose is full of fresh red and black fruits and hints of cherry, the palate has great texture, bundles of fruit like passion fruits and bold red currants and black cherry. A complex Rose with plenty of texture and power and a light and delicate end with hint of salinity.

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Producer: Piper-Heidsieck

Ratings: WS | 97 JS | 96

Vintage: 2012

Size: 750ml

ABV: 12%

Varietal: Champagne Blend

Country/Region: France, Champagne

The nose is full of fresh red and black fruits and hints of cherry, the palate has great texture, bundles of fruit like passion fruits and bold red currants and black cherry. A complex Rose with plenty of texture and power and a light and delicate end with hint of salinity.

Reviews:

• Wine Spectator: Offers aromas and flavours of ripe raspberry and nectarine, brioche and chopped almond, mandarin orange and ground coffee, graphite, star anise and verbena, which are a gorgeous panoply of expression from the fragrant nose through to the finely detailed finish.

• James Suckling: Pale salmon-copper color with aromas of raspberries, fresh and dried cherries, rose-water, grapefruit, salted almonds, cloves and white pepper. Silky and vibrant, with very fine bubbles and bright acidity. Beautiful combination of fresh fruit and subtle spice. Lingering, salted yellow-plum notes on the long, elegant finish.

Producer Information

Piper-Heidsieck is one of the most famous houses in Champagne. It is known for its structured, fruit-driven house style made predominantly from Pinot Noir, with smaller portions of Chardonnay and Pinot Meunier. Piper-Heidsieck’s top wine is the Rare Millsime, made from a Chardonnay Pinot Noir blend with the former dominating. The wine is full-bodied and well-structured, and is aged for seven years in the cellars before release. Rare is only made in the very best years fewer than 10 vintages have been released in the past 30 years. The winery is home to temperature-controlled cellars and a host of reserve wines which are used to keep the house style consistent from year to year. Grapes are vinified by grape variety and by individual plot to allow for more control in the blending process. Grapes for the Piper-Heidsieck Brut, Demi Sec Sublime and Ros Sauvage come from around a hundred cru vineyards in Champagne. The Piper-Heidsieck Vintage Brut is produced from between 15-20 grand and premier cru plots, and is usually a blend of Pinot Noir and Chardonnay, without any Pinot Meunier. The company has its origins in the cloth- and wine-trading company Heidsieck and Co. which was founded in 1785 by Florens-Louis Heidsieck. The brand itself came about in 1838 after the marriage of Madame Heidsieck and Henri-Guillaume Piper, but went into a period of decline for the next hundred years. It was resurrected in the mid-20th Century, and has gone on to become one of the world’s most recognizable Champagnes.