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2018 Chateau Bolongbao Prestige Organic Red 2018

2018 Chateau Bolongbao Prestige Organic Red 2018

$585 $148
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Bronze Medal Decanter World Wine Awards (DWWA)199953600 2017 Bettane + Desseauve :68% Merlot, 30.5% Cabernet Sauvignon, 1.5% Marselan 11.5 13%750(DecanterWorld Wine Awards' Rating: 86 points)Founded in 1999 as a Sino-French…

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Bronze Medal Decanter World Wine Awards (DWWA)

1999

53

600

2017 Bettane + Desseauve


:


68% Merlot, 30.5% Cabernet Sauvignon, 1.5% Marselan


11.5


13%

750

(DecanterWorld Wine Awards’ Rating: 86 points)

Founded in 1999 as a Sino-French joint venture, Chteau Bolongbao has remained true to its organic philosophy, establishing itself as a boutique winery in Beijings Fangshan District.

The estate spans 53 hectares of vineyards, where every stepfrom land restoration to vine managementreflects a deep respect for nature and a commitment to quality.

Bolongbao believes that great wine is grown. Nestled at the foot of Wu Lan Shan (), the winery benefits from wide diurnal temperature shifts and sandy, stony soils shaped by ancient riverbeds, which is ideal for grape cultivation. Grapes are hand-harvested with strict control over yield and irrigation, and the winery adheres to five core organic prohibitions, including the avoidance of chemical fertilizers, pesticides, and herbicides.

No sugar, acid, or tannin is added during vinification, preserving the fruits natural character. A 600-square-meter semi-underground cellar, fitted with French oak barrels, provides optimal conditions for aging.

Winemaker Fei Xue studied viticulture and oenology in Burgundy and trained at local estates, blending French winemaking philosophy with Chinese terroir.

Over the years, Bolongbao has earned recognition from the international wine community for its consistent quality and organic approach. In 2017, it was named one of the Top 10 Wineries in China by Bettane + Desseauve, a leading French wine authority, affirming its place at the forefront of Chinese wine.

Country of Origin:
Fangshan, Beijing, China

Type:
Red/Rouge (Still)

Grape Varieties:
68% Merlot, 30.5% Cabernet Sauvignon, 1.5% Marselan

Vinification:
Fermented, and aged in French/Hungarian oak barrels for 11.5 months.

Alcohol Content:
13%

Volume:
750mL

Tasting Notes:
(Decanter
World Wine Awards’ Rating: 86 points)
Gentle aromas of cherry and plums with hints of violets. Medium body, nervy and refreshing.

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