Producer:Frog's LeapRegion:Napa Valley,CaliforniaVarietal:Sauvignon BlancYear:2022Winemaker Notes:"There wont be as much to go around, but the 21 Sauvignon Blanc will one of our best ever (as will the other wines from 2021…
Producer:Frog’s Leap
Region:Napa Valley,California
Varietal:Sauvignon Blanc
Year:2022
Winemaker Notes:
“There wont be as much to go around, but the 21 Sauvignon Blanc will one of our best ever (as will the other wines from 2021 spoiler alert!). Clean fruit meant that we were able to give the grapes about 3 hours of skin contact prior to pressing. With approximately 6 months of sur lie aging, the wine was given the time to develop complexity, and the 2021 was the first time that wine fermented in one of our concrete eggs (about 2% of the total) made it into the main blend look for this trend to increase in the years to come. The wine has a freshness accompanied by depth that represents everything we love about this grape, with bright fruit and crisp minerality. Grab your bottles before we drink it all.”
Alcohol: 13.4%
Dry farmed. Organically grown.
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