Aurora Cellars is located on the Leelanau Peninsula in Michigan, known for its cool-climate vineyards and scenic winery setting. The estate produces both Dry Riesling and Semi-Dry Riesling, reflecting the regions bright acidity and mineral-driven style.

Their Riesling shows the hallmark purity of Leelanau Peninsula fruit, combining crisp citrus and stone-fruit notes with delicate minerality. The dry version typically features about 0.7% residual sugar and 12.3% alcohol by volume, offering balance and freshness in every sip.

Tasting Profile

• Aromas: White peach, citrus blossom, and subtle floral tones

• Palate: Vibrant stone fruit, hints of lime zest, and a clean mineral finish

• Style: Available in both dry and semi-dry versions

• Region: Leelanau Peninsula, Michigan

• ABV: Approximately 12.3%

• Serving Temperature: 4550F

Food Pairing Suggestions

Aurora Cellars Riesling is versatile and food-friendly.

• Dry Riesling: Excellent with fish, seafood, white meats, and salads.

• Semi-Dry Riesling: Complements spicy Asian dishes, grilled chicken, pork, or savory desserts.

The balanced acidity makes it an ideal choice for a range of cuisines, from light vegetarian fare to richer poultry dishes.

Why Choose Aurora Cellars Riesling

• Crafted from estate-grown fruit on Michigans Leelanau Peninsula

• Showcases cool-climate freshness and minerality

• Perfect harmony of fruit, acidity, and texture

• A great introduction to the growing reputation of Michigan Riesling