The Blacks Station is a dense, concentrated Malbec that opens up with aromas of cassis, leather and bright red fruit. Flavors of dried blueberry, cranberry, cocoa and mocha are framed…
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The Blacks Station is a dense, concentrated Malbec that opens up with aromas of cassis, leather and bright red fruit. Flavors of dried blueberry, cranberry, cocoa and mocha are framed by a good grip of tannins. This complex wine pairs best with rich red meats like prime rib or a roasted leg of lamb.
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