Vintage may vary from photo.Cantillon Gueuze is a blend of lambics produced during different years, made using lambic from 3 different years. The young lambic, at one year old, provides…
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Vintage may vary from photo.
Cantillon Gueuze is a blend of lambics produced during different years, made using lambic from 3 different years. The young lambic, at one year old, provides sugar for the second fermentation in the bottle while the 3-year-old lambic gives the flavor. Once bottled, the beer rests on its side for a year until it becomes sparkling, thus a Gueuze.
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