With a golden yellow color, the Brut is a demonstration of elegance and outfit which displays a precise refinement of the nose. On the palate, the marine environment is indisputable,…
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With a golden yellow color, the Brut is a demonstration of elegance and outfit which displays a precise refinement of the nose. On the palate, the marine environment is indisputable, it rests on the transparency of white pipped fruit and green zest.
The pairing
Line bass carpaccio, marinated in sea salt, Asian zests, green shiso and olive oil.
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