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Winemaker’s Notes

The ripeness of the vintage is readily apparent as pineapple and stone fruit burst from the glass during the first pour. Fresh melon, along with cinnamon, nutmeg and myriad baking spices follow suit as the wine begins to warm and its aromatic opulence comes into focus. While the toasty barrel character sets the stage for richness and depth, take the time to enjoy the beautiful interplay between the crisp, fresh orange zest and ginger notes and how they interact with the creaminess and texture from sur lees aging. The texture of the midpalate seamlessly overlays the dense, concentrated finish, punctuated by baked apple, vanilla, and a hint of white pepper.

Critic Ratings

Robert Parker’s Wine Advocate Review– Rated 93 (2020 vintage):

The 2020 Chardonnay was released in October 2022. As usual, it’s a non-malolactic fermentation wine, matured in a relatively small proportion of new French oak, and so it reveals hints of apple, tangerine and lime on the nose. Medium to full-bodied, it’s sappy, a bit linear and vibrant on the palate, finishing crisp and long.

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