The 2024 Devil’s Corner Pinot Noir from Tasmania delivers intense black cherry and dark fruit aromatics with velvety tannins, balanced acidity and exceptional cellaring potential.

Tasting Notes

Appearance

The Devil’s Corner Pinot Noir 2024 presents a vibrant ruby-red hue with garnet highlightsa visual expression of this cool-climate Tasmanian wine’s youthful intensity and elegant structure.

Aroma

Crafted in the cool-climate region of Tasmania, this Pinot Noir showcases an intense, aromatic profile of black cherry, dark fruits, and subtle raspberry notes. The bouquet reveals layers of complexity that speak to the exceptional terroir of Tasmania’s premium wine-growing regions.

Palate

The wine boasts a luscious, fruity mid-palate, balanced with soft, velvety tannins and crisp acidity. This fruit-forward expression delivers concentrated flavours of black cherry and dark berries, creating a harmonious interplay between richness and freshness. The finish is smooth and lingering, showcasing the hallmark elegance of Tasmanian Pinot Noir. Enjoy this wine now or confidently cellar for up to three years to allow further development of secondary characteristics.

Pairs With

This versatile Pinot Noir is ideally suited to roasted duck breast with cherry jus, where the wine’s dark fruit notes echo the richness of the dish, or mushroom risotto with truffle oil, which complements the wine’s earthy undertones and velvety texture. Grilled salmon with beetroot relish also makes an excellent pairing, highlighting the wine’s bright acidity and fruit-forward character whilst balancing the fish’s natural oils.

Crafted in the cool-climate region of Tasmania, Devil’s Corner Pinot Noir 2024 showcases an intense, aromatic profile of black cherry, dark fruits, and subtle raspberry notes. The wine boasts a luscious, fruity mid-palate, balanced with soft, velvety tannins and crisp acidity. Enjoy this fruit-forward wine now or confidently cellar for up to three years.