This pale salmon Ros is bursting with aromas of peach, strawberry, watermelon and blossom. Palate is dry with crisp, mouthwatering acidity and a beautiful long finish with flavours of peach,…
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This pale salmon Ros is bursting with aromas of peach, strawberry, watermelon and blossom. Palate is dry with crisp, mouthwatering acidity and a beautiful long finish with flavours of peach, nectarine, pink grapefruit and red berries. A powerful but refined Ros. Perfect partner for a range of dishes and occasions.
Comprised of 55% Merlot, 35% Cabernet and 10% Shiraz, and all picked by hand before being gently crushed and pressed. Fermentation in stainless steel tanks for pure, unadulterated red fruit expression and freshness.
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