CompatibilityChampagne is served with veal cutlet, duck foie gras and gourmet dishes.ColorChampagne is golden-yellow with a fine perlage.ScentChampagne captivates with a luxurious, refined aroma, woven from notes of white peach,…
Compatibility
Champagne is served with veal cutlet, duck foie gras and gourmet dishes.
Color
Champagne is golden-yellow with a fine perlage.
Scent
Champagne captivates with a luxurious, refined aroma, woven from notes of white peach, violet flowers and verbena.
Taste
The taste of champagne is rich, multifaceted, with a creamy texture, fruity-floral shades and a subtle acidity in an incredibly long aftertaste.
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