Flowers Sonoma Coast Chardonnay

Chardonnay (Sonoma Coast AVA) | ~13.5% ABV | 750 mL

Process & Profile

Flowers Sonoma Coast Chardonnay is produced from sustainably farmed, high-elevation vineyards along Californias rugged Sonoma Coast. Cool coastal fog, ocean breezes, and rocky soils create vibrant acidity and pronounced minerality. Fermentation in French oak with extended lees contact enhances complexity while maintaining balance and freshness.

Tasting Notes

• Nose: White flowers, citrus zest, green apple, and coastal minerality.

• Palate: Bright citrus, pear, and stone fruit with chalky texture and restrained oak.

• Finish: Long, crisp, and mineral-driven with hints of wet stone and subtle herbal tones.

What Makes It Special

• Cool-climate Chardonnay showcasing Sonoma Coast terroir.

• Balanced use of oak preserves freshness and elegance.

• Sustainably farmed vineyards, reflecting both precision and purity.

How to Enjoy

Serve chilled (around 55F) to highlight its freshness. Excellent with grilled seafood, roast chicken, creamy pasta, or soft cheeses like Brie or Camembert.

Frequently Asked Questions (FAQ)

1. What is the ABV?
   Approximately 13.5%.

2. Where are the vineyards located?
   Along the Sonoma Coast, at high elevations near the Pacific Ocean.

3. What style of Chardonnay is this?
   Bright, mineral-driven, elegant, and not overly oaked.

4. When should I drink it?
   Enjoyable now, with aging potential of 510 years.