Coastal Peat from a Reborn Distillery

Glenglassaugh Torfa is the peated expression from one of Scotland’s most storied comeback stories. The Glenglassaugh distillery, perched on the Aberdeenshire coast overlooking the Moray Firth, was silent for nearly 25 years before being revived in 2008. Torfa meaning “peaty” in Old Norse showcases the distillery’s ability to produce a heavily peated spirit that still retains its distinctive coastal and fruity character. Matured in a combination of ex-bourbon and virgin oak casks, this is a whisky that balances smoke and sweetness with remarkable elegance.

• Nose: Coastal and smoky fresh sea air, sweet peat smoke, and ripe tropical fruit with hints of vanilla and a gentle maritime brine
• Palate: Rich and balanced sweet barley, ripe mango, and a warming peat smoke that builds over notes of vanilla cream and gentle oak spice
• Finish: Long and smoky with lingering tropical fruit, sweet peat, and a clean coastal fade

• Distillery: Glenglassaugh, Portsoy, Aberdeenshire, Scotland
• Style: Heavily Peated NAS Single Malt
• Cask: Ex-Bourbon & Virgin Oak
• Region: Highland (Coastal)
• ABV: 50% / Proof: 100
• Non-Chill Filtered | Natural Colour
• Size: 750ml