Kim Crawford Sauvignon Blanc 2025 Marlborough is a benchmark New Zealand Sauvignon Blanc with lifted citrus, tropical fruit, and crushed herbs. Fresh, juicy wine with vibrant acidity, passion fruit, melon, and grapefruit flavours.

Appearance

Very pale yellow, reflecting the wine’s freshness and quality Marlborough fruit.

Aroma

Classic Marlborough Sauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed herbs create an inviting and expressive bouquet. The aromatics are vibrant and fresh, showcasing the wine’s aromatic intensity and purity.

Palate

A fresh, juicy wine with vibrant acidity and plenty of weight and length on the palate. Ripe, tropical fruit flavour with passion fruit, melon, and grapefruit creates exceptional harmony and balance. The wine displays beautiful integration between fruit intensity and refreshing acidity, with the vibrant character ensuring the wine remains lively and elegant from first sip to last. The weight and length on the palate provide structure and interest throughout the drinking experience.

Kim Crawford produces one of Marlborough’s benchmark Sauvignon Blancs, with serious attention to detail in the vineyards and winery, including a special focus on sustainable practices, individual vineyard block harvesting, and small lot fermentation. Named “New Zealand Sauvignon Blanc of the Year” by the New York International Wine Competition and featured in the “2019 Wine & Spirits Restaurant Top 10” Sauvignon Blanc category, this perennial favourite is enjoyed by the glass in restaurants worldwide.

Pairs With

Fresh oysters, asparagus, lobster, summer salads, grilled fish, goat’s cheese, seafood, Asian cuisine

Serve well chilled at 6-8C. Perfect as an aperitif or with light cuisine. Enjoy now whilst fresh and vibrant.