La Caprichosa is a single-varietalVerdejo winemade in vineyards located in the Rueda area (Pollos and La Seca), which are over 30 years old. After aging on lees for 4 months,…
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La Caprichosa is a single-varietalVerdejo winemade in vineyards located in the Rueda area (Pollos and La Seca), which are over 30 years old. After aging on lees for 4 months, a very aromatic wine is obtained, withnotes of hay, citrus and balsamic touches. Ideal to enjoy with seafood, fish,foieand aged cheeses.
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