Nanny Goat Central Otago Pinot Noir 2024 is layered and intriguing with wild blackberry, black currant and ripe raspberries. Toasted baking spices, forest floor and subtle floral notes. Vibrant with…
Nanny Goat Central Otago Pinot Noir 2024 is layered and intriguing with wild blackberry, black currant and ripe raspberries. Toasted baking spices, forest floor and subtle floral notes. Vibrant with juicy fruits and fine-grained tannin.
Bright ruby-red with excellent clarity, reflecting the wine’s elegance and quality Central Otago fruit.
Layered and intriguing on the nose with primary aromas of wild blackberry, black currant, and ripe raspberries. Nuances of toasted baking spices, forest floor, and a subtle floral note are laced throughout, adding a lovely complexity and depth to the bouquet.
The palate is vibrant up front with a core of juicy fruits suggestive of wild berries, red cherry, and tamarillo. Cola and toasted spices add layers of interest to the mid-palate whilst a sinewy thread of fine-grained tannin entwines the palate and ushers you towards a pleasantly lingering finish. The wine boasts a smooth texture, balanced acidity, and the flavours of crunchy red cherries and plums create exceptional harmony.
This Central Otago Pinot Noir showcases intensity, complexity, and beautiful balance.
Duck, roast chicken, grilled salmon, mushroom risotto, aged brie, charcuterie, lamb, game
Serve at 14-16C. Enjoy now or cellar for 5-7 years. Decant for 20-30 minutes to allow the wine to open and reveal its full complexity.
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