Winemaker's NotesDeep, vibrant with a complex nose and flavors, plenty of herb. Full but fresh. A depth of texture, and a delightful mid-palate that carries through the finish.Wine SummaryMade from…
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Deep, vibrant with a complex nose and flavors, plenty of herb. Full but fresh. A depth of texture, and a delightful mid-palate that carries through the finish.
Made from 100% Pinot Noir grapes; grown on limon and granite limestone soils in Paris-LHospital (in the Maranges just south of Santenay); barrel fermented; aged in mix of 2nd and 3rd pass French oak barrels for 12 months; racked into stainless steel for 6 months before bottling.
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