CompatibilityThis champagne goes well with cheeses, fish and seafood.ColorThe champagne has a bright yellow color with a golden hue.ScentDuring fermentation, aromas of pear, orange and other citrus fruits are slowly…
Compatibility
This champagne goes well with cheeses, fish and seafood.
Color
The champagne has a bright yellow color with a golden hue.
Scent
During fermentation, aromas of pear, orange and other citrus fruits are slowly released.
Taste
The palate combines notes of sweetness and aromas of pear, cherry, lingonberry, as well as darker and woody notes. On the palate there is a pleasant bitterness with a long and long aftertaste.
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