RegionItalyPiemonteAppellationColline NovaresiCuveVespolinaVarietalVespolinaFarmingSustainable farmingVinificationDe-stemmed fruit, Dry Farmed, Estate grown grapes, Hand harvested, Indigenous yeast fermented, MalolacticSoil TypeGranite/Clay, Gravelly loam, Sandy loam, SchistDense ruby-colored with delicate floral aromatics melded into a medium…
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ItalyPiemonte
Colline Novaresi
Vespolina
Vespolina
Sustainable farming
De-stemmed fruit, Dry Farmed, Estate grown grapes, Hand harvested, Indigenous yeast fermented, Malolactic
Granite/Clay, Gravelly loam, Sandy loam, Schist
Dense ruby-colored with delicate floral aromatics melded into a medium rich, almost meaty palate of earth, red fruit and mineral notes. Soft ripe tannins back up this very pure expression of this unique indigenous varietal from Alto Piemonte.
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