REGIONItalySIZE2x100gDESCRIPTIONVillani which was established in 1886 continues to preserve the age-old art of meat curing through its exceptionally flavoured and beautifull presented products, which quality assured by guarantees and controls…
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| REGION | Italy |
| SIZE | 2x100g |
DESCRIPTION
Villani which was established in 1886 continues to preserve the age-old art of meat curing through its exceptionally flavoured and beautifull presented products, which quality assured by guarantees and controls of modern technology.
TASTING NOTE
The name Parma Ham is exclusively reserved for hams bearing the Ducal Crown. Parma Ham is cured with pure sea salt and every stage of the curing process is carefully controlled. With its full-bodied flavor and silky texture, Parma Ham is a world-class specialty food. For a classic antipasto, accompany simply by Italian cheeses and bread. It also enhances appetizers, pasta dishes, salads, sandwiches and entrees.
Parma Ham is easily digestible thanks to the protein content and free amino acids. It contains higher fraction of unsaturated fats than saturated fats, vitamins B1, B6, B12 and PP, minerals like phosphorus, zinc, iron and selenium
We offer fast and reliable shipping worldwide. All orders are carefully packaged and shipped within 1–3 business days after payment confirmation.
Standard shipping, expedited shipping and express delivery options are available at checkout. Delivery time depends on your destination country and local logistics.
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