Discover just how exhilarating crisp German dry whites can be with this green-apple-fresh Riesling Germany has always produced some of the world’s finest Rieslings. With the help of slightly warmer temperatures, German winemakers have perfected a dry style of wine too. As this fine white proves, they can be gloriously zingy with brilliant, ripe apple, peach and lemon fruit, undercut by intense mineral poise. This classic dry Riesling from historic Rheinhessen was made by Dominik Meyer at the award-winning Niersteiner Weingenossenschaft, founded in 1930. Whether enjoyed as an aperitif or as a partner to fish, spicy Asian food or pork, it’s undeniably refreshing and delicious. Pour a glass, take in the apple, peach and lime fruit along with its vibrant freshness, and sip away. Its delightful on its own and perfect with lighter dishes too.