Rich and complex flavours of William Downie Cathedral Pinot Noir 2023. This wine showcases a perfect balance of red and dark berry fruits, accompanied by notes of blackcurrant, raspberry, and cherry. Hints of spice and earth add depth to the palate, making it a dense and precise experience. With bright fruit and subtle tannins, this wine is a must-try for any wine enthusiast. \”A licorice allsorts-style pinot noir with fruit from the Mornington Peninsula, Alpine Valleys and Mt Gambier (all 25% each) with 15% Henty and 10% Upper Goulburn. Made to enjoy right now, yes, right now, so get out a glass to enjoy flavours of pippy pink cherries, raspberries and tart cranberries. Theres some pull to the tannins but this is driven by mouth-watering acidity.\”92 Points – Jane Faulkner, Halliday\’s Wine Companion, 29th June 2024