Red Wine: 2018 | Marqus de Cceres | ReservaBlackberry and baked plum flavors benefit from said acidity, while finishing notes of cured beef and baked berry fruits confirm that this…
Blackberry and baked plum flavors benefit from said acidity, while finishing notes of cured beef and baked berry fruits confirm that this a ripe-style Rioja. Drink through 2024.
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Producer: Marqus de Cceres
Vintage: 2018
Size: 750ml
ABV: 14%
Varietal: Rioja Red Blend
Country/Region: Spain, Rioja Alta
Blackberry and baked plum flavors benefit from said acidity, while finishing notes of cured beef and baked berry fruits confirm that this a ripe-style Rioja. Drink through 2024.
The winery was founded in 1970 by Henri Forner at Cenicero in Rioja Alta, and named the after his main investor, Vicente Noguera y Espinosa de los Monteros, 7th Marquess of Cceres. Forner’s wine-making family had fled to France during the Spanish Civil War. The first wines were released in 1975.
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