“Cantina Tre PileAldo ConternoPiedmont BussiaBarberaAldo ConternoCarlo GhisolfiAlberto15″

Tasted on June 2023

Tre PileGhisolfiLangheBussia Soprana
1852 1980 Alberto GhisolfiCarloAlba

Carlo GhisolfiPiedmont Bussia(Slavonian Oak)Nebbiolo

Monforte D’Alba, Piedmont, Italy

Barbera d’Alba DOC

Barbera

400

–

(Savory)

Cantina Tre Pile has been producing quality wines by the Ghisolfi family for four generations. The vineyards are located in Bussia Soprana on the Tre Pile side, the most prestigious wine-growing areas in Langhe.
Since 1852 the excellent quality andpassion to wine and to the rural traditions remain unchanged. In 1980Alberto Ghisolfi joined the winery, investing in the searchfor the best land in order to increase the quality. His son Carlo,a graduate of the enological institute of Alba, entered the winery, who with hisinnovative ideas currently takes care of the production of the wines, alwaysrespecting the family traditions and theterror.

Winery Location:
Monforte D’Alba, Piedmont, Italy

Denomination:
Barbera d’Alba DOC

Country of Origin:
Italy

Type:
Red/Rouge (Still)

Grape Varieties:
Barbera

Terror:
400m above sea level, with south-east exposure.

Vinification:
Manual harvest. De-stemmed and then pressed, the fermentation in contact with skins in stainless steel tanks. The wine will then carry out malolactic fermentation. No sulfur and no animal products are added to the wine.

Tasting Notes:
Intense ruby red with violet hues. Very pleasant aromas with hints of cherry, blackberry, plum androse petals. Savory, with great persistence and roundness.