This Bourgogne Rouge presents a classic pale ruby hue. The nose is delicate and perfumed, offering elegant aromas of wild strawberry, red cherry, and a subtle earthy note. On the palate, it is light on its feet with a silky texture, very fine tannins, and refreshing acidity that carries flavors of red currant and a touch of spice. The finish is clean and precise. Sourced from young vines within the Cte de Nuits, this wine is aged in used French oak barrels to add a hint of complexity without overshadowing the delicate fruit. Earning 90 points for its typicity and elegance, this is a quintessential bistro Pinot Noir, pairing beautifully with roast chicken, seared salmon, or mushroom tarts.