Mnage Trois Ros Blend is a fruit-forward California ros made from five grape varieties, bottled at 13.5% ABV in a standard 750ml format. What distinguishes this wine from the crowded ros market is its unconventional blending approachcombining red, white, and aromatic varietalscold fermented without malolactic fermentation to lock in vibrant acidity and exotic spice character.

Quick Facts: ABV: 13.5% | Origin: California, USA | Style: Multi-Varietal Ros Blend | Producer: Folie Deux Winery (Trinchero Family Estates)

Production & Heritage

Mnage Trois is produced by Folie Deux Winery, a Sonoma County estate now under the Trinchero Family Estates portfolioone of California’s largest family-owned wine companies. The Ros blends Merlot and Syrah with three aromatic white varieties: Gewrztraminer, Moscato, and Viognier. Cold fermentation is employed throughout the process, and the winemaking team deliberately avoids malolactic fermentation, preserving the wine’s bright citrus acidity and allowing the aromatic complexity of the Gewrztraminer and Viognier components to come through without being softened or rounded off. This five-grape architecture is notably different from most commercial ross, which rely on one or two varietals.

Tasting Notes

Aroma: The nose opens with ripe strawberry and raspberry before shifting into delicate floral tones and lychee. A subtle layer of exotic spice from the Gewrztraminer component weaves through the fruit.

Taste: The entry is bright and juicy, led by citrus and red berry fruit. At mid-palate, tropical notes emergemango and guavacarried by a medium-weight body that feels fuller than many ross in this tier. Crisp acidity keeps everything balanced and prevents the fruit sweetness from dominating.

Finish: The finish is silky and clean, with lingering strawberry and a faint floral echo. It wraps up quickly but pleasantly, inviting another sip.

How to Drink Mnage Trois Ros

Serve well-chilled, between 4050F, in a standard wine glass to let the aromatics open up. This ros is built for easy drinking and works just as well poured straight from the fridge as it does in mixed drinks. A Fros benefits from the wine’s bold fruit profile, which holds its flavor even when blended with ice. A Ros Spritztopped with sparkling water and a grapefruit twistplays off the wine’s natural citrus acidity. A Ros Sangria loaded with fresh summer stone fruit amplifies the tropical and berry notes already present in the glass.

Best For

• Warm-weather gatherings and backyard cookouts where crowd-friendly pours matter
• Introducing a ros-curious friend to something more complex than a single-varietal bottling
• Casual weeknight dinners with lighter fare like grilled chicken or fish tacos
• Building a ros-based cocktail bar for a summer party

Frequently Asked Questions

What does Mnage Trois Ros taste like? It delivers a fruit-driven palate of strawberry, raspberry, and tropical citrus, balanced by mouth-watering acidity and a silky finish. Floral and lychee notes add complexity beyond a typical everyday ros.

How does Mnage Trois Ros compare to a traditional Provence ros? Provence ross tend toward pale color, mineral-driven profiles, and restrained fruit, while Mnage Trois Ros leans into a fuller body, bolder tropical and red-berry fruit, and aromatic complexity from its Gewrztraminer and Viognier components. The California bottling is generally richer and more fruit-forward in style.

Is Mnage Trois Ros good for beginners? Yesits approachable fruit character and smooth acidity make it an easy entry point for anyone new to ros or dry wines in general. The aromatic blend adds enough interest to keep more experienced drinkers engaged as well.

Where is Mnage Trois Ros made? It is produced in California by Folie Deux Winery, a Sonoma County-based producer owned by Trinchero Family Estates. The grapes are sourced from California vineyards and blended at the winery.

What foods pair well with Mnage Trois Ros? Grilled shrimp or prawns match the wine’s tropical fruit and acidity. Fresh goat cheese salads complement the floral aromatics. Sushi and sashimi work alongside the crisp finish. Light Thai dishes with lemongrass and ginger echo the wine’s exotic spice notes. Charcuterie boards with cured meats and fresh melon mirror the wine’s balance of savory and sweet.

What sizes does Mnage Trois Ros come in? The standard bottling is 750ml, which is the most widely available format.

Is Mnage Trois Ros worth the price? It sits firmly in the everyday-value tier of California ros, but the five-grape blend gives it more aromatic depth and structural complexity than many wines at similar price points. For a casual ros with genuine character, it represents solid value.

Why Mnage Trois Ros?

The five-grape blend is the defining feature heremost ross at this price tier use one or two varietals, while the Merlot-Syrah-Gewrztraminer-Moscato-Viognier combination creates a layered aromatic profile that punches above its weight class. Cold fermentation without malolactic conversion is a deliberate winemaking choice that preserves the crisp acidity and delicate exotic spice that would otherwise be lost. The Mnage Trois brand has accumulated over 1,000 awards and medals since 2005 across its portfolio, reflecting consistent quality from vintage to vintage. For drinkers who want a ros that goes beyond simple and one-dimensional, this bottling delivers genuine complexity without demanding a premium price.