The grapes for this wine come from loamy, well-drained soils on our estate vineyard. Dijon and Wente clones are fermented in stainless steel as well as in French oak foudres…
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The grapes for this wine come from loamy, well-drained soils on our estate vineyard. Dijon and Wente clones are fermented in stainless steel as well as in French oak foudres and demi-muids. This is an elegant chardonnay with a focused mid-palate and the refreshing cool climate acidity characteristic of Sea Smoke Vineyard.
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