Chteau Larrivet Haut-Brion Pessac-Lognan 1840 1987 Gervoson Stphane Derenoncourt 2015

75 Sauvignon Blanc Smillon 11 Concrete eggs (Amphora)

Pessac-Lognan

14%

750


86% Sauvignon Blanc, 14% Smillon

11 70% 30%

(Robert Parker’s rating: 92 points)
2022 Larrivet Haut-Brion Blanc 86% Sauvignon Blanc 14% Smillon

(James Suckling’s rating: 95 points)

Chteau Larrivet Haut-Brion is located in Bordeauxs Pessac-Lognan appellation and was founded in 1840. In 1987, the estate was acquired by the Gervoson family, who undertook a major revitalization. Renowned consultant Stphane Derenoncourt joined the estate in 2015, elevating quality from vineyard to cellar and leaving a lasting impact.

The estate currently covers about 75 hectares of vineyards. Its white wines are primarily made from Sauvignon Blanc and Smillon, aged for around 11 months in oak barrels. The winemaking philosophy emphasizes infusing tradition with creativity. In addition to oak barrels, the cellars also employ concrete eggs and terracotta amphorae, bringing together ancient and modern techniques. Through gentle micro-oxygenation, these vessels highlight purity of fruit and elegance, allowing the wines to retain structure and complexity while expressing freshness and balance.

Appellation:
Pessac-Lognan, Bordeaux

Country of Origin:
Bordeaux, France

Type:
White/Blanc (Still)

Grape Varieties:
86% Sauvignon Blanc and 14% Smillon

Alcohol Content:
14%

Volume:
750mL

Vinification:
Fermentation proceeded quite quickly at cool temperatures to preserve the aromatic potential as much as possible. Aging for about 11 months: 70% new oak barrels, 30% wooden vats.

Tasting Notes:
(Robert Parker’s rating: 92 points)
Fresh and perfumed, the 2022 Blanc from Larrivet Haut-Brion exhibits aromas of white fruits, flowers, spring blossoms and confit citrus. Medium to full-bodied, charming and enrobing, it has a lively, vibrant and juicy core of fruit, delicate acidity and a long, mouthwatering finish. This blend of 86% Sauvignon Blanc and 14% Smillon is a real success.

(James Suckling’s rating: 95 points)
A crisp, crunchy white with guava, grapefruit, lemongrass and spice on the nose. Salty elements follow on a medium-bodied, textured palate that builds in flavor. Long, vibrant and wonderfully concentrated. Drink or hold.